About Us
I'm Emily Mascord - Classically trained French Patissere Chef & Busy Mom
Once upon a time, I went to a french culinary school and worked with top pastry chefs at fancy venues. Now, I’m cooking for my family and
WELCOME–I’m Jenn Segal
Once upon a time, I was a chef – tall hat, white coat, checked pants, the works! I left the restaurant business in 2003 when my first child was born. Now, I’m cooking for my family and sharing all my tested and perfected recipes with you here. The recipes on this site reflect my life; as a mom, I need easy meals the whole family will enjoy but the chef in me needs to eat too!
*** Insert chef pics ***
WHAT YOU’LL FIND HERE:
Once upon a time, I went to a french culinary school and worked with top pastry chefs at fancy venues. Now, I’m cooking for my family and
WELCOME–I’m Jenn Segal
Once upon a time, I was a chef – tall hat, white coat, checked pants, the works! I left the restaurant business in 2003 when my first child was born. Now, I’m cooking for my family and sharing all my tested and perfected recipes with you here. The recipes on this site reflect my life; as a mom, I need easy meals the whole family will enjoy but the chef in me needs to eat too!
*** Insert chef pics ***
WHAT YOU’LL FIND HERE:
- Tested and perfected recipes that work for you the very first time
- Step-by-step photos
- Ingredient recommendations that take the guesswork out of grocery shopping
- Menus for holidays, entertaining and everyday family meals